This Tiki Bar menu is available Monday – Saturday
Thursday – Saturday from 5:00 pm – 11:00 pm.
Appetizers
Salads
Island Style Pizza
Lobster
Tiki Specialties
Signature Tiki Burgers and Sandwiches
Dessert
APPETIZERS
Appetizers
New England Clam Chowder $7
Tiki blend of native clams, potatoes and cream served with our oyster crackers.
Native Steamers $14
Indigenous to our shores, an annual favorite, fresh daily, served with melted butter and natural broth.
Scampied Hot Wings $10
Fresh bone in chicken wings, marinated in hot sauce, grilled and tossed with a rich garlic butter, served with Saratoga bleu cheese dressing and crisp celery.
Jerk Wings $10
Fresh bone in chicken wings marinated in our Jamaican jerk sauce with Scotch Bonnet peppers, then grilled to a caramelized brown and served with grilled fresh pineapple.
Seared Yellow-Fin Tuna $14
Sushi grade tuna, pan seared very rare and served with Japanese seaweed salad, Wasabi and Soy sauce.
Teriyaki Shrimp Skewers $14
Panamanian shrimp skewered and grilled with our Asian marinade, served with grilled pineapple, seaweed salad and honey ginger sauce.
Nachos Grande’ $15
Crisp corn tortilla chips, baked with homemade chili, cheddar jack cheese, garnished with fresh tomatoes, scallions, served with guacamole and sour cream.
Flatbreads $12
“Piadinas” hand stretched dough grilled on a char-broiler
Tuscan – Brushed with basil pesto, chopped pear tomatoes, fresh Mozzarella, and Fennel sausage.
Vongole – White clam sauce, olive oil, wilted spinach and shaved Reggiano Parmigiana cheese.
Salads
Salad Caprese $12
Fresh mozzarella and Feta cheese, fresh vine ripe tomatoes, fresh Basil, Kalamata olives, red onion, crisp greens with Balsamic Vinaigrette.
Caesar Salad $9
Crisp Romaine, shredded parmigiana cheese, fresh croutons, tossed with our classic Caesar dressing.
Add to your salad, Char-broiled Tenderloin tips $9, Scottish Salmon $10, Grilled Thai Breast of Chicken $8
Island Style Pizza
Our Three Cheese 18″ Classic $21
Hand stretched dough, our own sauce, Provolone, MOzzarella, and Parmigiano Reggiano cheeses, baked on the bricks. Individual size $12.
Add $3 Pepperoni, Sweet Italian Sausage, Grilled Pineapple and Ham, BBQ Chicken and Bacon
Lobster
Fresh Maine Lobster Roll $25
Fresh shucked Maine lobster and a touch of mayonnaise on a butter toasted roll, served with crisp iceberg lettuce, tomato and choice of potato salad or pasta salad.
Boiled Maine Lobster $25
A single 1-1/2 pound Maine lobster, served with melted butter, corn on the cob and a choice of potato salad or pasta salad.
Warm Buttered Lobster Roll $25
“Tiki;s Own” succulent chunks of Maine Lobster tails and claws, slowly warmed in melted butter and served on a buttered toasted roll with Pineapple slaw. .
New England Clambake $32
A cup of our clam chowder, a pound of native Ipswich Steamers, a 1-1/2 pound boiled lobster and our Nashoba corn on the cob, served with melted butter and natural clam broth.
Tiki Specialties
“Saint Louis” Style Barbeque Ribs $18
“Saint Louis Ribs” are cut from the bottom of the rack, more lean meat. “Baby Backs” are cut from the top, less meat. We smoke them, glaze them and broil them, half rack, served with Cole Slaw and Corn Bread.
Charbroiled Tenderloin Tips of Beef $23
Marinated in our Bourbon BBQ sauce, then charbroiled and served with grilled zucchini, iceberg lettuce and vine ripe tomatoes.
Pan Blackened Yellow-fin Tuna $23
Sushi grade Tuna, center cut, Cajun spiced and pan blackened medium rate, served with grilled zucchini and red peppers and lemon.
Grilled Fresh Thai Salmon $21
Fresh cut, Thai marinated fillet, char-broiled, served with Japanese seaweed salad, zucchini, and roasted red peppers.
Steak and Shrimp $25
Our signature 8-ounce Black Angus NY Sirloin Steak charbroiled with a Teriyaki shrimp skewer, served with grilled squash and grilled pineapple.
Signature Tiki Burgers and Sandwiches
The Monterey $12
Charbroiled Black Angus beef, Monterey Jack Cheese, sliced Avocado, fresh Jalapenos, crisp lettuce, sliced Tomatoes, spiced ranch dressing, nestled on a fresh grilled Artisan roll.
Hawaiian Burger $12
Charbroiled Black Angus beef, caramelized onion, grilled fresh pineapple, Swiss cheese, crisp lettuce, sliced Tomatoes, nestled on a fresh grilled Artisan roll.
Black Angus Beef Burgers
Plain grilled $10 add Pepper Jack, American or Swiss Cheese $11
Tiki Marinated Chicken Breast
Plain grilled $10 add Pepper Jack, American or Swiss Cheese $11
Porabella Burger $10
Select large imported mushroom, marinated in balsamic and olive oil, grilled and served with sauteed onions, peppers and melted Swiss cheese.
Filet of Beef, au bon Pain $16
Thin sliced Prime roast tenderloin of beef, crisp lettuce, tomatoes, red onion and our spicy Cajun dressing on Asiago Ciabatta bread.
Sausage n’ Peppers $12
North End sweet Italian sausage, grilled with sweet onions and peppers, served on grilled Italian roll.
Santa Fe Turkey Wrap $11
Lean roast turkey, hickory smoked bacon, vine ripe tomatoes, crisp lettuce and guacamole with our spicy ranch dressing, wrapped in a fresh flour tortilla.
Chili Verde Quesadilla $16
Classic dish of lean Pork, green chili, roasted tomatillos, jalapenos, and tomatoes slowly braised until tender, rolled in a Naan pocked with Pepper Jack Cheese, then baked, served with corn chips.
Above sandwiches include a garlic pickle and choice of Pasta Salad, Potato Salad, Potato chips, or Cole Slaw.
Dessert
Black Cherry Cheesecake $6
Mango Mousse Torte $6
Choco Taco $3
Chipwich $3
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New England Clam Chowder $7
Tiki blend of native clams, potatoes and cream served with our oyster crackers.
Panamanian Shrimp Cocktail $14
(5) Colossal Panama Shrimp, served chilled with lemon and our traditional cocktail sauce.
Native Steamers $15
Indigenous to our shores, an annual favorite, fresh daily, served with melted butter and natural broth.
Teriyaki Shrimp Skewers $14
(2) Colossal Panamanian shrimp skewers, grilled with our Asian marinade, served with grilled pineapple, seaweed salad and honey ginger sauce.
Nachos Grande’ $16
Crisp corn tortilla chips, baked with homemade chili, cheddar jack cheese, garnished with fresh tomatoes, scallions,
served with guacamole, sour cream and salsa.
Quesadilla, Chili Verde $16
Classic dish of lean pork, green chili, roasted tomatillos, jalapenos and tomatoes slowly braised until tender, rolled in a “Naan Pocket” with pepper jack cheese, served with guacamole, sour cream and salsa.
Quesadilla, Tiki Smokehouse $16
Grilled sweet baby ray chicken, red onion, hickory smoked bacon, rolled in a “Naan Pocket” with pepper jack cheese, served with guacamole, sour cream and salsa.
Scampied Hot Wings $10
Fresh bone in chicken wings, marinated in hot sauce, grilled and tossed with a rich garlic butter, served with
Saratoga bleu cheese dressing and crisp celery.
Jerk Wings $10
Fresh bone in chicken wings marinated in our Jamaican jerk sauce with Scotch Bonnet peppers, then grilled to a
caramelized brown and served with grilled fresh pineapple.
SALADS
Salad Caprese $12
Fresh mozzarella and Feta cheese, fresh vine ripe tomatoes, fresh Basil, Kalamata olives, red onion, crisp greens with balsamic vinaigrette
Caesar Salad $9
Crisp Romaine, fresh croutons, Shaved Parmagiana Cheese, tossed with our Classic house Caesar dressing.
Sunset Tiki Signature Salad $12
Crisp native greens, blueberries, strawberries, mild feta, glazed pecans, served with strawberry vinaigrette.
Roasted Chicken, Walnut and Cranberry Salad $15
Lightly joined with hellmans, nestled on a bed of crisp greens, garnished with mandarin oranges, ans strawberry vinaigrette.
Avacado Shrimp Salad $15
Select avacados, (5) Panamanian shrimp, vine ripe tomatoes, red onions, bedded with crisp greens and dressed with a bay seasoned, horseradish dressing.
Choices to add to your salad: Char-broiled Tenderloin tips $10, Norwegian Salmon $10, Grilled Thai Breast of Chicken $8, Shrimp (2) $10
TIKI SPECIALTIES
Sautee Aioli Chicken $18 $17
Succulent chicken breast marinated with fresh herbs and lemon, sautee in butter, drizzled with more lemon and white wine, served with zucchini spagetti aioli.
Grilled Fresh Norwegian Salmon Piccata $23
Imported fresh from Norway, slowly char-grilled laced with a sauce of butter, lemon, parsley and capers, served with fresh asparagus.
“St. Louis” Style
Barbeque Ribs $19
“Saint Louis Ribs” are cut from the bottom of the rack, more lean meat. “Baby Backs” are cut from the top, less meat. We smoke them, glaze them and broil them, half rack, served with Corn Bread and Pineapple slaw.
Char-broiled Tenderloin Tips of Beef $23
marinated in our Bourbon Barbeque sauce, then char-broiled and served with grilled Asparagus and Pineapple slaw.
Char-broiled Tenderlion Tips of Beef $23
Our 18 ounce signature, aged, choice grade, seasoned black Angus steak, served with grilled asparagus and ceasar salad.
Petit NY Sirloin $22
Our 8 ounce choice Texas beef, house rub with garlic and black pepper, served with grilled asparagus and caesar salad.
*CONSUMING RAW OR UNDERCOOKED SEAFOOD, EGGS, MEATS OR POULTRY MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. *FOOD ALLERGENS; BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. THIS ESTABLISHMENT WILL ATTEMPT TO SAFELY ACCOMMODATE THEIR NEEDSLOBSTER – LOBSTER – LOBSTER
Classic Fresh Maine Lobster
Salad Roll $26
Our succulent chunks of Maine lobster tails and claws with just a touch of Hellmans, on a butter toasted roll with Pineapple slaw.
Warm Buttered Lobster Roll $26
“Tiki’s Own,” succulent chunks of Maine lobster tails and claws, Slowly warmed in melted butter and served on a buttered toasted roll with Pineapple slaw.
Boiled Maine Lobster $26
A single 1-1\2 pound lobster, served with melted butter, corn on the cob and a choice of potato salad, pasta salad or pineapple slaw.
Boiled Lobster & Steamers $33
A single select 1-1\2 pound lobster and a pound of our succulent Native steamers, served together with melted butter, natural broth, Corn on the Cob and a choice of Potato salad, Pasta salad or Pineapple slaw.
SIGNATURE TIKI BURGERS AND SANDWICHES
Garlic Butter Burger $13
Char-broiled 8-ounce ground black Angus beef with crisp lettuce, tomatoes, jack cheese and smothered with garlic butter.
The Monterey $13
Char-broiled 8-ounces ground Black Angus beef, Monterey Jack cheese, sliced Avocado, fresh Jalapenos, crisp Lettuce, sliced
tomatoes, spiced Ranch dressing, nestled on a fresh grilled Artisan roll.
The Maui Burger $13
Char-broiled 8-ounces ground Black Angus Beef, Imported Swiss cheese, caramelized onion, grilled fresh pineapple, crisp lettuce,
sliced tomatoes, nestled on a fresh grilled Artisan roll.
Chili Verde Quesadilla $16
Classic dish of lean Pork, green chili, roasted tomatillos, jalapenos and tomatoes slowly braised until Tender, rolled in a
“Naan Pocket” with Pepper Jack cheese, served with guacamole, sour cream and salsa.
Santa Fe Turkey Wrap $12
Lean roasted Turkey breast, Hickory smoked bacon, vine ripe tomatoes, crisp lettuce and guacamole, with our spicy Ranch
dressing, then wrapped in a fresh flour tortilla.
Black Angus Beef Burgers
Char-broiled 8-ounces ground Black Angus Beef, crisp lettuce, vine ripe tomatoes, nestled on fresh grilled Artisan roll. Plain Grilled $11 Add Pepper Jack, American or Swiss Cheese $12
Grilled Tiki Chicken Breast
Char-broiled 6-ounce Thai marinated chicken breast, crisp lettuce, vine ripe tomatoes, nestled on a fresh grilled Artisan roll.
Plain Grilled $11 Add Pepper Jack, American or Swiss Cheese $12
Portabella Burger $11
Select large imported mushroom, marinated in Balsamic, Olive oil and herbs, grilled and served with sweet sauteed onions,
peppers, imported Swiss cheese on a fresh grilled Artisan roll.
Above Signature Sandwiches include a Garlic Pickle and a choice of Pasta salad, Potato salad, Potato Chips or Pineapple Cole Slaw
ISLAND STYLE PIZZA & FLATBREADS
Our Three Cheese 18” Classic $21 Individual 10″ $12
Hand stretched dough, our own sauce, Provolone, Mozzarella and Parmigiano Reggiano cheeses, baked on the bricks.
Sweet Italian Sausage $24/$13
Grilled Pineapple & Ham $24/$13
Margarita Pepperoni $24/$13
BBQ Chicken & Bacon $24/$13
Island Style Flatbread “Piadinas” $12
Hand stretched dough, brushed with Tuscan Basil Pesto, chopped pear tomatoes, fresh Mozzarella andsweet fennel sausage.
Gluten Free Pizza 10″ $12
Our fabulous house sauce with our provolone, mozzarella and parmigiano cheese blend, baked in its own pan separated from others.
DESSERT
Tropical Fresh Fruit Platter $9
Fresh sliced cantaloupe, honeydew, watermelon, golden pineapple, navel orages, strawberries and garnished with mint.
Key Lime Bomb $6
Light lemon cream cake covered with lemon ganache.
Lemon Truffle Mousse $6
Killer chocolate mousse.